Cheesy Macaroni with Peas and Ham The Easy Kitchen
6
35 minutes
Meat
Salty
450 calories
Easy to make and easier to eat - great for meal prep. Used to eat this every week. Ham can be subbed for bacon, sausage, etc.,
500 gmacaroni
Cook pasta until al dente and set aside.
1 Tbspbutter1onion1 clovegarlic
Melt butter in a saucepan. Saute onion and garlic and season with salt and pepper.
185 mlmilk
Add milk and whisk as sauce comes to a simmer.
125 gcream cheese30 gparmesanpinchnutmeg
Add cheese and nutmeg and continue stirring until sauce thickens, around 3 minutes.
170 gfrozen peas175 gham10 gchives
Add peas, ham and pasta to cheese mixture. Serve with chives!